BBT Ice Cream

Tea-licious Ice Cream

Prep Time: 45 min

Ingredients

• 1.5 cup Heavy / Cooking Cream
• 1.5 cup milk
• 1 cup tea leaves
• 1 cup white sugar
• 0.5 cup tapioca

Steps

1. Bring mix cream and milk in a large pot. Turn on medium heat until bubbling begins.

2. Turn stove to low heat. Add sugar and tea leaves into mixture and steep for 20 minutes.

3. Strain mixture and put into new bowl. Chill mixture until cooled, approx 3hrs.

4. Use mixture to make ice cream according to manufacturer instructions.

5. Serve with tapioca on the side.